Amber Guinness is an English cook and food writer who lives in Florence, Italy. She was born in London but raised at Arniano, the Tuscan farmhouse her parents restored near Siena. She has a first class Masters degree in History and Italian from the University of Edinburgh, and has worked as a cook in both London and Italy. Amber's first book, A House Party in Tuscany, featured recipes and stories from her internationally acclaimed residential painting school at Arniano. Italian Coastal is her second book. Amber is married with a son.
'Breathtakingly beautiful, Italian Coastal is transportive and filled with recipes I want to immediately cook' - Julia Busuttil Nishimura, author of AROUND THE TABLE 'My mouth is watering, and I'm packing my bags. Such a beautiful, evocative book' - Georgina Hayden, author of NISTISIMA 'This exceptional book will transport you to the romantic, rolling and rugged coastline surrounding the west of Italy with its rich and varied landscapes and history. Illustrated with evocative images, beautiful stories and completely delicious recipes, this is classic Amber Guinness, so beautiful' - Rachel Allen, author of SOUP BROTH BREAD 'A magical tastescape from Tuscany to Sicily, with mouth-watering and authentic recipes' - Clodagh McKenna, author and TV chef 'Expect plates of pasta, mouthwatering salads, joyous desserts and more ... I loved the menu ideas and short recipes as happy-making as the long ones. The book is a pleasure for the eyes too' - Mark Diacono, Delicious